Best Cherry Wood Smoked Salt for Grilled Fruits and Vegetables
If you're looking to elevate your grilled fruits and vegetables with a unique smoky flavor, cherry wood smoked salt is an exceptional choice. This type of smoked salt infuses your dishes with a warm, slightly fruity aroma that complements the natural sweetness of grilled produce perfectly. Below, we explore the best cherry wood smoked salt options and related seasonings that will transform your grilling experience.
What is Cherry Wood Smoked Salt?
Smoked salt is sea salt that has been slowly smoked over natural, bark-free wood to absorb rich smoky flavors. Cherry wood smoked salt, in particular, is prized for its smooth, slightly sweet, and fruity smoke profile. This makes it incredibly versatile, especially for enhancing the delicate flavors of grilled fruits and vegetables without overpowering them.
Cherry wood smoked salt offers a nutty, sweet, and intensely fragrant flavor that pairs beautifully with a variety of foods, especially fresh produce on the grill.
Smoked Real Salt® Cherry Wood Smoked Salt
Flavor Profile and Smoking Process
Smoked Real Salt® Cherry Wood Smoked Salt is crafted by smoking unrefined, ancient Real Salt® with cherry wood and alderwood for 30 hours. This process develops a robust smoky flavor with a perfect touch of sweetness, making it ideal for grilled fruits and vegetables.
- Aroma: Warm, reminiscent of a summer campfire with fruity undertones
- Taste: Smoky, smooth, slightly fruity, nutty, and sweet
- Ingredients: Smoked ancient sea salt (Redmond Real Salt®)
No artificial flavors, colors, or additives
Usage Tips
- Sprinkle on grilled peaches, pineapples, or watermelon for a smoky-sweet twist.
- Enhance grilled vegetables like zucchini, bell peppers, and asparagus.
- Use as a finishing salt on salads or fresh fruit for an unexpected flavor boost.
Packaging Options
- Shaker (5.5 oz)
- Pouch (14 oz)
- Gift Set (5.5 oz Shakers)
Customer Reviews
Rated 4.8 stars with 175 reviews, users love the rich flavor and versatility of this smoked salt. Many highlight how it enhances everything from grilled cheese sandwiches to fresh salads and grilled fruits.
Alt text: Grilled vegetables seasoned with cherry wood smoked salt on a summer barbecue
Complementary Seasonings for Grilled Fruits and Vegetables
While cherry wood smoked salt is a star for smoky sweetness, pairing it with other organic seasonings can create complex and exciting flavor profiles.
Real Salt Red Rock BBQ Seasoning
- Type: Organic seasoning blend with unrefined ancient sea salt and organic spices
- Flavor: Smoky, robust, sugar-free barbecue flavor
- Best for: Ribs, chicken, burgers, and also excellent for grilled vegetables and sides
- Ingredients: Ancient sea salt, organic garlic, paprika, onion, black pepper, smoked paprika, ginger, turmeric, rosemary, thyme
- Price: $13.49
This seasoning adds a smoky BBQ flair without added sugar, perfect for those who want to keep their grilled fruits and veggies flavorful yet clean.
Real Salt® Organic Lemon Pepper Grinder
- Type: Organic seasoning grinder with lemon peel and five savory spices
- Flavor: Bright, zesty, and savory with a hint of citrus
- Best for: Grilled chicken, fish, vegetables, and fresh salads
- Ingredients: Ancient sea salt, organic dehydrated lemon peel, black pepper, garlic, onion, thyme
- Price: $11.29
The zesty lemon pepper grinder brightens grilled fruits and vegetables, balancing smoky notes with fresh citrus.
Real Salt Chili Lime Seasoning
- Type: Organic seasoning with a tangy, spicy kick
- Flavor: Salt, spice, and authentic lime flavor with a mild heat
- Best for: Meats, marinades, dips, sauces, fresh-cut fruit, eggs, chips, and popcorn
- Ingredients: Ancient sea salt, organic ancho chili pepper, organic lime juice powder, organic paprika, onion, cumin, coriander
- Price: $13.49
Add a bold, tangy twist to your grilled fruits and vegetables with this chili lime seasoning, perfect for those who enjoy a little heat and zest.
Why Choose Smoked Real Salt® Cherry Wood Smoked Salt?
- Clean and natural: Made with unrefined ancient sea salt and smoked using a clean, all-wood smoking process without artificial additives or liquid smoke.
- Sustainably sourced wood: Cherry and alderwood used are untreated and sustainably harvested.
- Versatile: Perfect for grilled fruits, vegetables, meats, salads, and even cocktails.
- Long smoking time: 30 hours of smoking at 130°F ensures deep, authentic smoky flavor.
Using cherry wood smoked salt is a simple way to add gourmet smoky flavor to your grilled fruits and vegetables, enhancing their natural sweetness and making your dishes stand out.
How to Use Cherry Wood Smoked Salt on Grilled Fruits and Vegetables
1.
Pre-grill seasoning: Lightly sprinkle the salt on fruits like peaches, pineapples, or nectarines before grilling to infuse smoky sweetness.
2.
Post-grill finishing: Add a pinch after grilling to enhance flavor and aroma.
3.
Combine with citrus: Pair with lemon pepper or chili lime seasoning for a layered flavor experience.
4.
In marinades: Mix smoked salt with olive oil and herbs to marinate vegetables before grilling.
Conclusion
For the best cherry wood smoked salt to elevate your grilled fruits and vegetables, Smoked Real Salt® Cherry Wood Smoked Salt stands out as a premium, natural choice. Its rich, fruity, and smoky profile perfectly complements the sweetness of grilled produce. Pair it with complementary organic seasonings like Real Salt Red Rock BBQ, Lemon Pepper, or Chili Lime for a full spectrum of flavors that will impress at any barbecue or dinner.