The Best Seasonings for Grilling Meats: Elevate Your BBQ Game

Grilling is more than just a way to cook—it's a celebration of flavor, friends, and the outdoors. Whether you're a seasoned grillmaster or just starting out, the right seasoning can transform your meats from ordinary to unforgettable. Discover the best seasonings for grilling meats, each crafted with clean, organic ingredients and designed to bring out the best in every cut.

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Why Seasonings Matter for Grilling

“Any time you have the opportunity to add flavor to whatever you're cooking, you're gonna have a better product in the end.”
— Chef Shawn, Redmond Life Grillmaster

Seasonings and rubs are essential for infusing grilled meats with bold, complex flavors. They also help create a delicious crust, lock in juices, and can even reduce the formation of potentially harmful chemicals when grilling at high temperatures. Using blends rich in antioxidant herbs like rosemary, thyme, and garlic not only boosts taste but can also make your BBQ healthier.

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Top 5 Seasonings for Grilling Meats

1. Real Salt Red Rock BBQ Seasoning

Flavor Profile: Smoky, robust, and sugar-free Best For: Ribs, chicken, burgers, steak, and even veggies This BBQ blend is a game-changer for anyone who loves classic barbecue flavor without the added sugar. Crafted from organic spices and unrefined ancient sea salt, it delivers a delicate yet bold taste that enhances everything from meats to sweet potatoes. Key Ingredients:

• Ancient sea salt (Real Salt)
• Organic garlic, paprika, onion, black pepper
• Organic smoked paprika, ginger, turmeric root, rosemary, thyme

Why Grillmasters Love It:

• Sugar-free and clean ingredients
• Smoky flavor without overpowering heat
• Versatile—great on meats and vegetables

“It is so delicate, but flavorful, and you don't miss the sugar at all. I love it, I sprinkle it on everything!” — Customer Review

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2. Real Salt Chili Lime Seasoning

Flavor Profile: Zesty, tangy, and mildly spicy Best For: Chicken, pork, seafood, marinades, and even fresh fruit Inspired by Mexican cuisine, this blend combines organic ancho chili pepper, lime juice powder, and ancient sea salt for a vibrant kick. It’s perfect for adding a party-in-your-mouth flavor to grilled meats, dips, and sauces. Key Ingredients:

• Ancient sea salt (Real Salt)
• Organic ancho chili pepper, paprika, lime juice powder
• Organic onion, cumin, coriander

Why Grillmasters Love It:

• No stevia, reduced sweetness, authentic lime flavor
• Brightens up meats and veggies
• Also delicious on eggs, chips, and popcorn

“This is, by far, my favorite seasoning to use! I use it at every stage of cooking and throw it onto any finished meal for additional flavor.” — Customer Review

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3. Real Salt Taco Seasoning

Flavor Profile: Spicy, bold, and authentic Best For: Tacos, grilled chicken, beef, fish, and even rice or beans Take your taco night to the grill! This blend features ancho chile, cumin, and cayenne for a satisfyingly spicy kick. It’s not just for tacos—try it on grilled meats, fish, or as a flavor boost in dips and sides. Key Ingredients:

• Ancient sea salt (Redmond Real Salt)
• Organic ancho chili pepper, paprika, garlic, coriander, cumin, cayenne, black pepper

Why Grillmasters Love It:

• Clean, organic ingredients
• Adds a new flavor dimension to classic dishes
• Versatile for meats and plant-based grilling

“Delicious and clean ingredients! Just wish they would make a large container version PLEASE!!” — Customer Review

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4. Real Salt Wasatch Steak Seasoning

Flavor Profile: Full-bodied, peppery-sweet, with a hint of buttery richness Best For: Steaks, roasts, chicken, and even meatloaf Developed by chefs, this blend combines organic spices, grass-fed powdered butter, and unrefined salt for a savory, mouthwatering finish. It’s the secret to juicy, flavorful steaks and more. Key Ingredients:

• Ancient sea salt (Real Salt)
• Organic black pepper, garlic, onion, butter powder, mustard seed, white pepper, red pepper, coriander, rosemary leaf, dill weed

Why Grillmasters Love It:

• Adds a buttery, savory note to meats
• Excellent for both grilling and roasting
• Also great on veggies and snacks

“This seasoning is the bomb!!! It will make your chicken and steak so juicy. It's not overpowering and melts like butter in your mouth.” — Customer Review

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5. Real Salt® Organic Lemon Pepper Grinder

Flavor Profile: Bright, zesty, and savory Best For: Chicken, fish, pork, and vegetables Bring a fresh, citrusy pop to your grilled dishes with organic lemon peel, five savory spices, and ancient sea salt. The freeze-dried lemon peel locks in flavor, making this blend perfect for summer grilling. Key Ingredients:

• Ancient sea salt (Real Salt)
• Organic dehydrated lemon peel, black pepper, garlic, onion, thyme leaves

Why Grillmasters Love It:

• Kosher certified
• Versatile for meats and dips
• Adds a refreshing twist to classic grilled chicken and fish

“I put this on everything! Red meat, chicken, fish, pork. And it makes a delicious dip with sour cream!!!” — Customer Review

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Grilling Tips for Maximum Flavor and Health

• Preheat Your Grill: Always preheat for 10–15 minutes to ensure a perfect sear and prevent sticking.
• Use Rubs and Marinades: Not only do they add flavor, but antioxidant-rich blends can help reduce the formation of potentially harmful chemicals.
• Go Lean: Choose lean cuts of meat and trim excess fat to reduce smoke and flare-ups.
• Experiment: Try different seasonings on various meats and veggies to discover your favorites.
• Clean Your Grill: Regular cleaning prevents char buildup and keeps flavors fresh.

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Frequently Asked Grilling Questions

“Start with burgers, hot dogs, and veggies your first few times as grillmaster.”
— Chef Shawn

• Charcoal or Gas? Charcoal adds more flavor, but gas is quicker and easier.
• Direct or Indirect Heat? Use direct heat for quick-cooking foods like steaks and burgers; indirect for larger cuts or tender textures.
• How to Tell When Meat is Done? Use an instant-read thermometer for perfect results every time.

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Make Every Grill-Out Unforgettable

With these expertly crafted seasonings, you can turn any backyard BBQ into a gourmet experience. Whether you crave smoky BBQ, zesty chili lime, or classic steakhouse flavors, there’s a blend here to suit every palate and every cut of meat.

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“Have fun experimenting with different marinades, spices, and recipes until you find your favorites.”
— Redmond Life

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Ready to fire up the grill? Try these seasonings and taste the difference in every bite!