Discover Cherry Smoked Salt Flavors: Elevate Your Culinary Creations

Experience the irresistible allure of cherry smoked salt flavors with Redmond Smoked Real Salt®. Whether you’re a seasoned chef or a home cook looking to add a gourmet touch to your meals, cherry smoked salt offers a unique, smoky-sweet profile that transforms everyday dishes into extraordinary culinary experiences.

What is Cherry Smoked Salt?

Cherry smoked salt is crafted by infusing pure, unrefined Real Salt® with the delicate smoke of cherry wood and alderwood. This process, lasting up to 30 hours, imparts a robust, smoky flavor with a subtle touch of sweetness and fruitiness. Unlike many commercial smoked salts, Redmond’s cherry smoked salt contains no artificial flavors, colors, or additives—just clean, ancient sea salt and real wood smoke.

“Cherry wood has a light, sweet flavor that’s not as overwhelming as some other smoking woods. It’s smoky, smooth, and slightly fruity.”
— Redmond Life

Explore the Cherry Smoked Salt Collection

Smoked Real Salt® – Cherry Flavor

• Flavor Profile: Smoky, smooth, and slightly fruity with a hint of sweetness.
• Smoking Process: Smoked with cherry wood and alderwood for 30 hours.
• Ingredients: Unrefined, ancient Real Salt®—no artificial additives.
• Versatility: Perfect for meats, veggies, salads, grilled cheese, and even fruit.

Customer Praise:

“Oh my goodness! I thought I loved ribeye but put some Cherry Salt on them about an hour before grilling and it takes on a whole new meaning of deliciousness.”

Smoked Real Salt® Shaker (5.5 oz.) – Cherry Flavor

• Convenient Shaker: Enjoy the same cherry smoked flavor in a handy shaker for easy sprinkling.
• Ideal Uses: Instantly add a smoky BBQ touch to eggs, salads, snacks, and more.
• Clean Ingredients: Made with ancient Real Salt® and smoked naturally—no liquid smoke or artificial colors.

Customer Feedback:

“Love the smoked salts, they give an amazing flavor and enhance all our meals.”

Real Salt Smoked Salt Shaker Gift Set

• All-in-One Set: Includes one 5.5 oz. shaker each of Cherry, Hickory, and Chef’s Blend smoked salts.
• Perfect Gift: A delicious present for foodies, grill masters, or anyone who loves to experiment in the kitchen.
• Flavor Variety: Try all three flavors and discover your favorite smoky accent.

Customer Favorite:

“Absolutely love this gift set! So glad I took a chance and ordered it. So good on veggies! Cherry is my favorite.”

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The Art of Smoking: How Cherry Smoked Salt is Made

Redmond’s cherry smoked salt is created using a clean, all-wood smoking process. The salt is never exposed to chemicals or artificial additives. The process starts with a red alderwood base, then cherry wood is added for a sweet, fruity smoke. The result is a salt that’s as pure as it is flavorful.

“Smoked Redmond Real Salt is simply smoked Real Salt. No liquid smoke, artificial additives, or artificial colors. It’s made with an all-wood smoking process that’s much cleaner and healthier than using wood and a fuel source like gas.”

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Creative Ways to Use Cherry Smoked Salt

Cherry smoked salt is a versatile ingredient that can elevate a wide range of dishes:

• Grilled Meats: Rub onto steaks, chicken, or pork before grilling for a sweet-smoky crust.
• Vegetables: Sprinkle over roasted or grilled veggies for added depth.
• Salads & Fruit: Add a pinch to salads or fresh melon for a surprising flavor twist.
• Snacks: Top popcorn, nuts, or chips for a gourmet snack.
• Cocktails: Rim your Bloody Mary or margarita glass for a smoky finish.
• Desserts: Try a dash on chocolate or caramel desserts for a sweet-salty-smoky contrast.

“Add an instant BBQ flavor to dishes without grilling. Make healthy snacks like salads, fresh veggies, and even fruit more exciting. Spice up everyday foods like grilled cheese, soup, and eggs.”

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Why Choose Redmond Cherry Smoked Salt?

• Pure Ingredients: Made with unrefined, ancient Real Salt® and real wood smoke.
• No Artificial Additives: Free from liquid smoke, artificial flavors, and colors.
• Sustainably Sourced: Wood used for smoking is never treated and is sustainably harvested.
• Highly Rated: Consistently receives rave reviews for flavor and versatility.

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Customer Reviews

“This salt adds so much flavor without being overpowering to anything we’ve tried so far. It really enhances dips, meats, and veggies. So far I haven’t found anything it doesn’t improve.”

“So much enjoy these flavorings for my carnivore meat diet. I eat mostly beef now, so sprinkling my Redmond smoked salt on my beef and then cooking it on the cast-iron grill makes it oh so good! I love that I can choose my flavor. Cherry is my favorite.”

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The Complete Smoked Salt Experience

For those who want to explore beyond cherry, Redmond also offers Hickory and Chef’s Blend smoked salts. Each brings its own unique smoky character, but cherry remains a standout for its sweet, fruity, and versatile profile.

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Frequently Asked Questions

What makes cherry smoked salt different from other smoked salts?

The type of wood used in the smoking process—cherry wood—imparts a lighter, sweeter, and slightly fruity flavor compared to stronger woods like hickory.

Is Redmond Cherry Smoked Salt natural?

Yes! It’s made with unrefined, ancient Real Salt® and smoked with real cherry and alderwood—no artificial flavors, colors, or additives.

How long is the salt smoked?

Cherry smoked salt is smoked for 30 hours to achieve the perfect balance of smoky and sweet.

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Enhance Your Kitchen with Cherry Smoked Salt

Bring the warmth of a summer campfire and the subtle sweetness of cherry wood to your table. Whether you’re grilling, roasting, or simply finishing a dish, Redmond Cherry Smoked Salt is your secret ingredient for unforgettable flavor.

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Note: Images are not included as no assets were provided. For a more immersive experience, lifestyle images of grilled meats, fresh salads, or cocktails rimmed with cherry smoked salt would be ideal.