Coarse Kosher Salt: The Secret to Drawing Out Proteins for Perfect Meat Caramelization

Unlock the secret to mouthwatering, perfectly caramelized meats with the right coarse kosher salt. Whether you’re a home cook or a professional chef, using the right salt can make all the difference in flavor, texture, and presentation. Discover the best Real Salt® kosher options for drawing out proteins and achieving that irresistible meat crust.

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Why Coarse Kosher Salt is Essential for Meat Caramelization

"Our kosher sea salt, which is a bit larger than fine salt, is the best salt for seasoning meat since it draws out proteins that help it caramelize."

When you season meat with coarse kosher salt, the salt draws out surface proteins. As the meat cooks, these proteins combine with the salt and heat to create a savory, golden-brown crust—known as the Maillard reaction. This is the key to restaurant-quality steaks, roasts, and more.

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Real Salt® Kosher Bulk Bag (10 lb.)

The Chef’s Choice for Perfect Meat

• Unrefined, Ancient Sea Salt: Contains 60+ naturally-occurring trace minerals.
• Never Processed or Chemically Treated: Pure, clean flavor.
• Medium Grain Size: Ideal for drawing out proteins and achieving a beautiful caramelized crust.
• Bulk Size: 10 lb. bag keeps your kitchen stocked for all your culinary adventures.
• Loved by Chefs: "Helps cook meat to perfection."

Customer Praise:

"Salt crusted fish/meats and brine for even the smallest of chicken tenders! This stuff is amazing!!"

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Real Salt Kosher 25 lb Bag

For the Serious Cook or Bulk Buyer

• Nature’s First Sea Salt®: Unrefined and packed with 60+ trace minerals.
• Medium Grains: Perfect for seasoning meat, drawing out proteins, and caramelizing.
• Long-Term Storage: Never expires; can be kept in the bag or transferred to a bucket.
• Versatile Uses: Great for canning, pickling, fermenting, and more.

Customer Review:

"Love it, wouldn't buy any other salt. Redmond has the only salt that's good for you."

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Real Salt Kosher Shaker

Convenient, Everyday Caramelization

• Refillable 10 oz. Shaker: Always have the perfect salt at hand.
• Medium Grain Kosher Salt: Draws out proteins for that perfect sear.
• Unrefined & Mineral-Rich: 60+ trace minerals for flavor and health.
• Perfect for Pinching and Tossing: Chefs love the control and texture.

Customer Experience:

"I've recently changed to the carnivore lifestyle, and it's paramount to get the right minerals/electrolytes, these work great for that."

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Real Salt Kosher Pouch

Eco-Friendly and Flavorful

• 16 oz. Refill Pouch: Reduce waste and keep your meals full of flavor.
• Medium Grain Size: Ideal for seasoning meat, drawing out proteins, and caramelizing.
• Unrefined, Never Processed: Pure, clean taste with 60+ trace minerals.
• Great for Canning, Pickling, and Fermenting: Versatile for all your kitchen needs.

Customer Love:

"Best Salt ever, never going back buying salt from grocery store."

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What Makes Real Salt® Kosher the Best for Meat Caramelization?

• Medium Grain Size: Larger than fine salt, perfect for drawing out proteins and creating a delicious crust.
• Unrefined & Mineral-Rich: Contains over 60 trace minerals for superior flavor and nutrition.
• Never Processed or Chemically Treated: Pure, clean taste that enhances your food naturally.
• Chef-Approved: Preferred by professionals for its texture and performance.

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Tips for Using Coarse Kosher Salt for Meat

1. Generously Season: Sprinkle a liberal amount of kosher salt on both sides of your meat before cooking. 2. Let it Rest: Allow the salt to sit on the meat for at least 30 minutes to draw out proteins. 3. Sear to Perfection: Cook over high heat to achieve a caramelized, flavorful crust.

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Frequently Asked Questions

Why does kosher salt help with caramelization?

Kosher salt’s larger grains draw out surface proteins, which, when exposed to heat, create a savory, golden-brown crust through the Maillard reaction.

Is Real Salt® Kosher salt unrefined?

Yes! All Real Salt® kosher products are unrefined, never processed, and contain 60+ naturally-occurring trace minerals.

Can I use these salts for other purposes?

Absolutely! They’re also great for veggies, edamame, margaritas, canning, pickling, and fermenting.

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Choose the Right Real Salt® Kosher Product for Your Kitchen

• Bulk Bag (10 lb. or 25 lb.): For frequent cooks, families, or anyone who loves to grill and roast.
• Shaker: For everyday use and easy seasoning.
• Pouch: For refilling and reducing waste.

"If you’re crazy about kosher, our bulk bags will keep your kitchen stocked for the long haul."

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Experience the difference that real, unrefined kosher salt makes in your cooking. Draw out proteins, achieve perfect caramelization, and elevate every meal with Real Salt® Kosher.

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