Easy Citrus Brine Mix with Orange and Lemon Peels for Turkey and Chicken

Looking for a simple, flavorful way to make your turkey or chicken juicy and delicious? Discover the Real Salt Seasonings Brine Kit—a clean, all-in-one brine mix featuring ancient sea salt, coconut sugar, and real dried orange and lemon peels. This kit is designed to infuse your poultry with sweet, salty, and citrusy notes, making every bite mouthwatering and tender.

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Why Brine Your Turkey or Chicken?

Brining is a time-honored technique that locks in moisture and infuses meat with flavor. Whether you’re preparing a Thanksgiving turkey or a weeknight roast chicken, brining ensures your protein stays juicy and never dry.

“Brining adds both flavor and moisture to a protein. In its simplest form, brine is a salt and water solution. When you soak a protein in brine, salt will diffuse throughout the protein, adding flavor and making changes to the protein, causing it to hold more moisture.”

Benefits of Brining:

Juicier, more tender meat Enhanced flavor throughout Prevents dryness during roasting

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Real Salt Seasonings Brine Kit: The Ultimate Citrus Brine Solution

All-in-One Convenience

The Real Salt Seasonings Brine Kit (14.87 oz pouch) takes the guesswork out of brining. No need to gather multiple ingredients—this kit contains everything you need for a perfect citrus brine: Ancient Sea Salt (Real Salt®) Organic Coconut Sugar Organic Lemon Peel Organic Orange Peel Aromatic Herbs: Rosemary, Sage, Bay Leaf, Black Pepper, Garlic, Onion

“Sweet and salty with a hint of citrus, this clean brining blend is crafted with ancient sea salt, coconut sugar, dried orange and lemon peel, and aromatic herbs. With all the ingredients you need pre-mixed in one package, this handy kit makes cooking tender, mouthwatering meat a breeze.”

Perfect for Turkey, Chicken, and More

• Full Kit: Brines 12-18 lbs of meat (ideal for a whole turkey)
• Half Kit: Brines 6-8 lbs of meat (perfect for a chicken or turkey breast)
• Versatile: Works for turkey, chicken, pork, and even some vegetables and fish

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How to Use the Real Salt Citrus Brine Kit

Wet Brining (for Maximum Juiciness)

1. Boil 3 quarts of water in a large pot. 2. Add the contents of the Brine Kit and simmer until dissolved. 3. Cool the brine completely (add 3 quarts of cold water to speed up cooling). 4. Submerge your meat in the cooled brine, ensuring it’s fully covered. 5. Refrigerate for 18-24 hours (for turkey) or 8-12 hours (for chicken). 6. Remove, rinse, and dry the meat before roasting.

“Brining will infuse protein with flavor and moisture but will not make it salty. The Real Salt Brine Kit contains the perfect solution of Real Salt, organic coconut sugar, citrus, and herbs. When a fresh turkey is brined according to the package directions, it will be subtly infused with flavor and moisture but not taste overly salty.”

Dry Brining Option

For a simpler approach or if fridge space is limited, you can also use the kit for dry brining: Use ¾ tablespoon of the brine mix per pound of meat.

• Rub inside and under the skin, then refrigerate uncovered for 12-24 hours.

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Real Reviews: What Home Cooks Are Saying

“Juiciest turkey I have ever had this Thanksgiving. Flavor was incredible. Will never make another turkey without it!”

“I usually make my own brine. It’s clearly not hard but this just made it so much simpler! Added a great flavor to our turkey and super easy to use.”

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Tips for the Perfect Citrus Brined Turkey or Chicken

• Check your poultry label: Make sure it hasn’t been pre-brined.
• Adjust for size: Use half the kit and water for smaller birds.
• Get creative: Substitute cold apple cider for water for a fruitier flavor.
• Don’t over-brine: Stick to the recommended time for best results.

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Clean Ingredients You Can Trust

No artificial flavors or preservatives Organic, non-GMO ingredients Naturally gluten-free

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Frequently Asked Questions

Will brining make my turkey taste salty?

No! When used as directed, the Real Salt Brine Kit infuses subtle flavor and moisture without making your meat taste overly salty.

What size turkey can I brine with one kit?

One kit is perfect for up to 18 lbs of meat. For smaller birds, use half the kit.

Can I use this brine for other meats?

Absolutely! It’s great for chicken, pork, lamb, and even some vegetables and fish.

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Make Your Next Turkey or Chicken Unforgettable

With the Real Salt Seasonings Brine Kit, you can easily create a citrus-infused brine that elevates your turkey or chicken to new heights of flavor and tenderness. Enjoy the sweet, zesty notes of orange and lemon peel, perfectly balanced with ancient sea salt and aromatic herbs—no hassle, just delicious results.

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Image suggestion (if assets were available):

• A family gathered around a beautifully roasted turkey, golden and glistening, with visible slices of orange and lemon on the platter.

Alt text: Family enjoying a citrus-brined turkey at a festive dinner table.

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Product Mentioned:

• Real Salt Seasonings Brine Kit (14.87 oz pouch)