Gluten-Free Smoky BBQ Rubs with Unrefined Sea Salt

Gluten-Free Smoky BBQ Rubs with Unrefined Sea Salt

If you're searching for a gluten-free smoky BBQ rub that features unrefined sea salt, Redmond Real Salt offers two standout options that bring authentic, clean flavors to your grilling and cooking. Both blends emphasize natural ingredients and smoky profiles without compromising on quality or dietary preferences.

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Real Salt Red Rock BBQ Seasoning: Sugar-Free Smoky BBQ Flavor

Redmond’s Red Rock BBQ Seasoning is crafted to deliver the classic smoky barbecue taste you love—without any sugar. This blend uses unrefined ancient sea salt combined with a carefully selected mix of organic spices, including smoked paprika, garlic, and black pepper, to create a robust yet delicate flavor profile.

This seasoning is ideal for those who want a sugar-free BBQ rub that still offers a rich, smoky taste. It works beautifully on ribs, chicken, burgers, and even vegetables or sides that need a flavorful lift.

Key Benefits:

• Sugar-free and keto-friendly: Uses organic allulose as a natural sweetener that caramelizes like sugar but won’t spike blood sugar.
• Smoky and balanced: Organic smoked paprika and other spices provide a mild smoky flavor without heat.
• Versatile use: Perfect for grilling favorites and also great for enhancing veggies and side dishes.
• Gluten-free ingredients: Contains only salt and organic spices, though not certified gluten-free due to shared facility use.

Ingredients: Ancient sea salt, organic allulose, organic garlic, organic paprika, organic onion, organic black pepper, organic smoked paprika, organic ginger, organic turmeric root, organic rosemary, organic thyme.

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Smoked Real Salt®: Pure Smoked Sea Salt for Authentic BBQ Flavor

For a straightforward smoky seasoning with unrefined sea salt, Smoked Real Salt offers a unique way to infuse your dishes with natural wood-smoked flavor. Made from ancient Real Salt smoked over various woods, this salt adds a warm, campfire aroma and rich smoky taste without any artificial additives. Flavor Varieties:

• Hickory: Smoked with hickory and red alderwood for 30 hours, delivering a strong, slightly sweet and savory smoky flavor.
• Cherry: Smoked with cherry and alderwood for 30 hours, offering a smooth, fruity, and mildly smoky taste.
• Chef’s Blend: A complex mix smoked for 42 hours with five different woods, providing a well-rounded smoky flavor with hints of espresso and cocoa.

Key Benefits:

• 100% natural smoked salt: No liquid smoke, artificial colors, or additives.
• Gluten-free: Pure smoked sea salt with no gluten-containing ingredients.
• Versatile seasoning: Enhances grilled meats, vegetables, salads, and even unexpected dishes like grilled cheese or cocktails.
• Multiple size options: Available in shakers, pouches, and gift sets.

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Gluten-Free Assurance and Usage Tips

Both the Red Rock BBQ Seasoning and Smoked Real Salt are made with gluten-free ingredients. However, they are not certified gluten-free because they are produced in facilities that may handle gluten-containing products, so trace amounts could be present. Using These Seasonings:

• Red Rock BBQ Seasoning: Ideal for dry rubs on meats before grilling or roasting. Its sugar-free formula caramelizes nicely, adding depth without sweetness.
• Smoked Real Salt: Use as a finishing salt to add smoky notes to any dish or incorporate into rubs and marinades for an instant BBQ flavor without firing up the grill.

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Summary

For a gluten-free smoky BBQ rub featuring unrefined sea salt, Redmond Real Salt’s Red Rock BBQ Seasoning and Smoked Real Salt provide clean, flavorful options. Whether you want a full seasoning blend with organic spices or pure smoked salt to customize your own rubs, these products bring authentic smoky taste with natural ingredients and no artificial additives.

Elevate your grilling and cooking with these thoughtfully crafted seasonings that respect your dietary needs and flavor expectations.