The Best Medium Grain Sea Salt for Pinching and Tossing Ingredients
Discover the perfect medium grain sea salt for chefs and home cooks who love to pinch and toss their seasoning. Real Salt Kosher is unrefined, ancient sea salt, packed with 60+ naturally-occurring trace minerals and never processed or chemically treated. Explore the best options for your kitchen below.
Why Choose Medium Grain Sea Salt?
Medium grain sea salt is the chef’s secret for seasoning with precision. The slightly larger crystals are ideal for pinching between your fingers and evenly tossing over meats, vegetables, and more. This grain size offers a satisfying crunch and helps draw out flavors, making it a favorite for both professional and home kitchens.
"Perfect for pinching and tossing (which is why chefs love it)"
Real Salt Kosher Pouch
Unrefined, Ancient Sea Salt in a Convenient Pouch
- Grain Size: Medium (chew carefully!)
- Mineral Content: 60+ naturally-occurring trace minerals
- Processing: Never processed or chemically treated
- Uses: Seasoning meat, veggies, edamame, margaritas, canning, pickling, fermenting
- Packaging: 16 oz. refill pouch (great for reducing waste and reusing shakers)
- Flavor: Helps cook meat to perfection by drawing out proteins for caramelization
Customer Praise:
"Best Salt ever, never going back buying salt from grocery store."
"I’m in love with this salt…especially the kosher size crystals!"
Real Salt Kosher Shaker
Always Ready for Pinching and Tossing
- Grain Size: Medium, perfect for pinching
- Mineral Content: 60+ trace minerals
- Processing: Unrefined, never chemically treated
- Uses: Ideal for seasoning meat, vegetables, and more
- Packaging: 10 oz. refillable shaker for easy access and less waste
Customer Praise:
"I've recently changed to the carnivore lifestyle, and it's paramount to get the right minerals/electrolytes, these work great for that."
"I have enjoyed using when I am cooking."
Real Salt Kosher 25 lb Bag
Bulk Option for Serious Cooks and Food Preservation
- Grain Size: Medium, perfect for pinching and tossing
- Mineral Content: 60+ trace minerals
- Processing: Never processed or chemically treated
- Uses: Seasoning meat, cooking vegetables, edamame, margaritas, canning, pickling, fermenting
- Packaging: 25 lb. bag for long-term kitchen use (does not expire; natural clumping may occur)
Customer Praise:
"Love it, wouldn't buy any other salt."
"Being able to order a big bulk weight bag is a great option."
"Taste the difference!!"
What Makes Real Salt Kosher the Best for Pinching and Tossing?
- Medium Grain Size: The ideal texture for tactile seasoning and even distribution.
- Unrefined & Pure: No additives, no processing—just pure, ancient sea salt.
- Rich in Minerals: Over 60 trace minerals for enhanced flavor and nutrition.
- Versatile Uses: From seasoning meats and veggies to canning and fermenting, this salt does it all.
- Chef-Approved: Loved by professionals for its performance and flavor.
Frequently Asked Questions
Is medium grain sea salt safe to eat as is?
Yes, but chew carefully! The crystals are larger than fine salt, offering a satisfying crunch and burst of flavor.
Why do chefs prefer medium grain salt for pinching?
The size allows for better control and even seasoning, making it easy to distribute salt exactly where you want it.
Does Real Salt Kosher expire?
No, it never expires. Store it in its original packaging or transfer to a bucket for long-term use.
Elevate Your Cooking with Real Salt Kosher
Whether you’re pinching salt over a sizzling steak, tossing it onto roasted vegetables, or preserving your harvest, Real Salt Kosher’s medium grain crystals deliver pure, natural flavor every time. Experience the difference that unrefined, mineral-rich sea salt can make in your kitchen.
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