Small Batch Smoked Salt Seasoning for Homemade BBQ Rubs

Small Batch Smoked Salt Seasoning for Homemade BBQ Rub

If you're crafting your own BBQ rub and want to add authentic smoky depth, small batch smoked salts offer a natural, clean way to elevate your flavors. Redmond’s selection of smoked salts and organic seasonings provide carefully sourced, unrefined ingredients that bring robust, smoky character without artificial additives.

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Smoked Real Salt®: Authentic Small Batch Smoked Salt

Redmond’s Smoked Real Salt is made by smoking their ancient, unrefined Real Salt with natural wood for 30 to 42 hours, creating a pure smoky flavor without artificial colors or liquid smoke. This small batch process uses a base of red alderwood combined with other woods to produce distinct flavor profiles:

• Cherry Smoked Salt: Smoked with cherry and alderwood, it offers a smooth, slightly fruity smoky flavor that pairs well with any meat or vegetable.
• Hickory Smoked Salt: Smoked with hickory and red alderwood, it delivers a strong, savory smoky taste with a subtle sweetness, ideal for classic BBQ flavors.
• Chef’s Blend Smoked Salt: A complex blend smoked with five different woods for 42 hours, this salt has a well-rounded smoky flavor with hints of espresso and cocoa, perfect for layering smoky notes in your rub.

Each variety is available in convenient shaker or pouch sizes, and a gift set includes all three flavors for versatile seasoning options.

Smoked salt is salt infused with natural wood smoke, adding a warm campfire aroma and rich flavor to your rubs without artificial additives.

Benefits for BBQ Rubs

• Adds authentic smoky flavor without needing a smoker or grill.
• Enhances meats, vegetables, sauces, and marinades with natural wood-smoked salt.
• Small batch smoking ensures a clean, robust taste that stands out in homemade rubs.

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Real Salt Red Rock BBQ Seasoning: Sugar-Free BBQ Blend

For a ready-made BBQ seasoning with smoky notes, Redmond’s Red Rock BBQ Seasoning combines organic spices with unrefined ancient sea salt. This blend is sugar-free, making it a clean choice for those avoiding added sugars but still craving that classic BBQ flavor.

Key Features

• Contains organic smoked paprika and other spices like garlic, onion, black pepper, ginger, turmeric, rosemary, and thyme.
• Delivers a smoky yet delicate flavor that enhances ribs, chicken, burgers, and even vegetables.
• Mild heat level with no sugar, so it sparks up dishes without overpowering sweetness.
• Perfect for those who want a flavorful BBQ rub base with clean, organic ingredients.

This seasoning is praised for its ability to bring out BBQ flavor without the sugar, making it ideal for health-conscious cooks.

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Why Choose Redmond’s Smoked Salt and BBQ Seasoning?

• Clean Ingredients: Both smoked salts and BBQ seasoning use unrefined ancient sea salt and organic spices, free from artificial flavors or colors.
• Small Batch Craftsmanship: The smoked salts are carefully smoked over hours with natural wood, ensuring authentic flavor depth.
• Versatility: Use smoked salts to create your own rubs or add finishing smoky touches; use the BBQ seasoning as a convenient, sugar-free rub for grilling.
• Flavor Variety: From fruity cherry to bold hickory and complex chef’s blend, you can customize your BBQ rub’s smoky profile.

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How to Use Smoked Salt in Your Homemade BBQ Rub

• Start with a base of Smoked Real Salt in your rub to impart natural smoky aroma.
• Combine with organic spices like paprika, garlic, and black pepper for balanced flavor.
• Adjust the intensity by choosing between Cherry, Hickory, or Chef’s Blend smoked salts.
• Sprinkle on ribs, chicken, burgers, or vegetables before grilling or roasting.
• Use alongside Red Rock BBQ Seasoning for a ready-made smoky blend without sugar.

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Summary

For small batch smoked salt seasoning that elevates homemade BBQ rubs, Redmond’s Smoked Real Salt line offers authentic, wood-smoked salts in Cherry, Hickory, and Chef’s Blend varieties. Pair these with the sugar-free Red Rock BBQ Seasoning for a clean, flavorful BBQ experience that respects your values and your palate.

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Experience the rich, natural smoky flavors of small batch smoked salt and organic BBQ seasoning to take your homemade rubs to the next level.