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Smoked Real Salt®: Pure, Natural Aroma for Flavorful Cooking

Discover the Warm Aroma of Smoked Real Salt®

If you’re seeking a unique way to add a smoky aroma and flavor to your dishes, Smoked Real Salt® offers an authentic experience reminiscent of a summer campfire. Crafted from ancient, unrefined Real Salt (known as “Nature’s First Sea Salt®”), this smoked salt is free from artificial flavors, colors, or additives, ensuring a pure and natural seasoning.

A Trio of Smoked Flavors to Elevate Your Cooking

Cherry Smoked Salt This variety is smoked with cherry wood and alderwood for 30 hours, resulting in a robust smoky flavor with a subtle sweetness. Its nutty, sweet, and intensely fragrant profile makes it versatile enough to complement any meat or vegetable. Hickory Smoked Salt Hickory and red alderwood smoke infuse this salt over 30 hours, delivering a strong smoky taste that balances sweet and savory notes. It’s perfect for those who love the rich aroma of hickory smoke without the need to tend a smoker. Chef’s Blend Smoked Salt For a well-rounded smoky flavor, the Chef’s Blend is smoked for 42 hours using five different types of wood. It offers a balanced intensity that’s less overpowering than Hickory, making it ideal for a wide range of dishes—from asparagus and eggs to your favorite proteins.
Pro tip: Leaving the pouch or shaker open after use can fill your kitchen with the inviting scent of hickory smoke. Close it if you prefer to keep other cooking aromas dominant.

Benefits of Smoked Real Salt®

  • Infuses food with a warm, smoky aroma that enhances grilling and everyday meals alike.
  • Made from unrefined, ancient sea salt, preserving natural minerals.
  • No artificial additives, ensuring a clean, authentic flavor.
  • Available in convenient sizes: 5.5 oz shakers, 14 oz pouches, and gift sets.

Culinary Uses

Smoked Real Salt® is a grilling game-changer but also shines on unexpected dishes like salads, melon slices, and grilled cheese sandwiches. Its smoky, smooth, and slightly fruity notes add depth and complexity to any meal.
Smoked Real Salt® brings the essence of a campfire to your kitchen, making it easy to enjoy rich, smoky flavors without the fuss of traditional smoking methods.
FeatureSmoked Real Salt® - CherrySmoked Real Salt® - HickorySmoked Real Salt® - Chef's Blend
DescriptionSmoked with cherry wood and alderwood for 30 hours; robust smoky flavor with a touch of sweetness; versatile with meats and veggiesSmoked with red alderwood and hickory for 30 hours; strong smoky flavor, slightly sweet and savory; great for hickory smoke loversSmoked with five different types of wood for 42 hours; well-rounded smoky flavor, strong but less intense than Hickory; great on a variety of dishes
Flavor ProfileSmoky, smooth, slightly fruity, sweetNutty, sweet, intensely fragrant, savoryWell-rounded smoky flavor, balanced strength
Base SaltAncient, unrefined Real Salt®Ancient, unrefined Real Salt®Ancient, unrefined Real Salt®
Artificial AdditivesNoneNoneNone
Smoking Duration30 hours30 hours42 hours
Wood Types UsedCherry wood, alderwoodRed alderwood, hickoryFive different woods (secret recipe)
Suggested UsesMeats, veggies, salads, melon, grilled cheeseMeats, general cooking, kitchen fragranceAsparagus, eggs, proteins, versatile use
Size OptionsShaker (5.5 oz), Pouch (14 oz), Gift Set (5.5 oz Shakers)Shaker (5.5 oz), Pouch (14 oz), Gift Set (5.5 oz Shakers)Shaker (5.5 oz), Pouch (14 oz), Gift Set (5.5 oz Shakers)
Price Range$8.99 - $27.99$8.99 - $27.99$8.99 - $27.99
Nutritional Facts0 calories, 0g fat, 530mg sodium per 1/4 tsp serving; no artificial flavors, colors, or additivesSame as CherrySame as Cherry
Customer Rating4.8 stars (182 reviews)4.8 stars (182 reviews)4.8 stars (182 reviews)
What are the different varieties of Smoked Real Salt® available?How is Cherry Smoked Salt different from Hickory Smoked Salt?Do you have any discounts available for Smoked Real Salt®?